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New avatar Azz!
You like?
Unreal what you find when you google,
“Why does Jeremy love bananas so much”
Completely off topic but while talking Japanese in Sydney has anyone found a really good Okonomiyaki? but I’m yet to find a good Okonomiyaki out here and I crave it!
This is what I am on the look out for too!!
But since i can no longer eat it I am more about finding a recipe to cook at home now.
It’s kind of all over the shop I agree. But its Delicious!!
Are you coming?
Whilst not as silly as Jez’s weekend in the middle of winter plan, the city on a school night could be tricky for me.
Completely off topic but while talking Japanese in Sydney has anyone found a really good Okonomiyaki? but I’m yet to find a good Okonomiyaki out here and I crave it!
This is what I am on the look out for too!!
But since i can no longer eat it I am more about finding a recipe to cook at home now.
Hah well I very nearly messaged you the other day figuring you’d know a place.
Recipe wise is it just the flour you need to avoid? If so I wonder if switching for almond or coconut flour would work.
Whilst not as silly as Jez’s weekend in the middle of winter plan, the city on a school night could be tricky for me.
Last time wasn’t a late one (like 9pm?), if you don’t want to pay for parking in the city you can always park at mine? Its a very short bus ride home. You can also crash if it makes it easier?
Recipe wise is it just the flour you need to avoid? If so I wonder if switching for almond or coconut flour would work.
yeah heaps of alternatives for the flour. But I have just got to find a recipe to play with. All the ones I have found just don’t look right. Can’t put my finger on it.
We should just organise a Japanese cooking fest one day!
Whatcha smiling at?
Completely off topic but while talking Japanese in Sydney has anyone found a really good Okonomiyaki? but I’m yet to find a good Okonomiyaki out here and I crave it!
This is what I am on the look out for too!!
Quick google and look what i found…
http://www.smh.com.au/articles/2009/08/03/1249152553722.html (but yes a bit dated)
That top pic looks pretty tasty!
Been eatin this a couple times a week as its gotta be my favourite Japanese Combo for a home cook up!!!!!
Karaage, Hijiki, Sesame Beans, Broccolini with Oyster/Soy/Mirin, Steamed Rice, and Sake!!!!! (Usually have Tamago in the mix as well, along with Lotus Root Chips)
Just got delivery of more Hijiki from Japan, so I can keep the addiction flowin!!!!!
I’m down. Pretty sure Oztag is over for the season by then
Roll call? Cause I am assuming I have to make the reservation?
Azz & Tambo
Rider & Michelle
Kim
TJ
Lano (+1?)
Maybe
Dolph
Surferguy (+1?)
Can do at this stage.
Roll call? Cause I am assuming I have to make the reservation?
Assumption = Correct
Just realised that i have classes on Tuesday from 6-9. It’s only at UTS so will be able to come past after
We should just organise a Japanese cooking fest one day!
Been eatin this a couple times a week as its gotta be my favourite Japanese Combo for a home cook up!!!!!
Karaage, Hijiki, Sesame Beans, Broccolini with Oyster/Soy/Mirin, Steamed Rice, and Sake!!!!! (Usually have Tamago in the mix as well, along with Lotus Root Chips)
Just got delivery of more Hijiki from Japan, so I can keep the addiction flowin!!!!!
After seeing this I think the old bloke has earnt his invite to the cooking fest!
I agree but getting him to Sydney is even harder than getting you here!
Hmm maybe thats your ploy - getting Mizu involved and it will never happen!
I’ve booked for 10 ~ lets fill those seats!