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Seriously… as if things weren’t bad enough I just set a pot of oil on fire.
I got it out.
No damage seems to have been done. But my flat stinks I can barely breathe so I went to the bottle shop for wine…
It tastes shit :-(
Oh dear oz, why the long face?? (too soon?)
Yeah I’ve done the whole pot of oil on fire thing before, next purchase was a fire blanket!
Glad to hear there was no damage done and you’re unharmed.
I’ve heard that wine get’s better as you get further down the bottle so keep going!
Oh dear oz, why the long face?? (too soon?)
maybe
I’ve heard that wine get’s better as you get further down the bottle so keep going!
This is what I am hoping for…
I did tat in whistler. Don’t run with it towards the door. The flames come back at ur face. I had to back out the door then throw it in the snow haha
Oh brad
What were you cooking?
i was making/made sweet & sour pork. It was yum… just forgot to turn the frying oil off :-(
Damn!!!!!
No wonder TJ doesn’t go for dinner at your place anymore!!!!!
His pasty white skin would’ve turned to crackling!!!!!
Mmmmmmm…...... Crackling!!!!!
Bacon n eggs haha. Our pan was shit n always smoked the place out. I took it one step further
Brad I think that takes talent!
Did someone mention PORK?????
Oh, a guy from Hotham, chef, lives five mins from us now and he makes salami and other yummo small goods on his farm. He has a Hot smoker, Cold smoker and heaps of other crap for cooking I know nothing about. The important part is he has asked me, an expert on eating dead and preserved, smoked, cooked pig around to do some tasting tests
Brad I think that takes talent!
And a liter of petrol!!!!!
How the f@#k do ya start a fire cookin Bacon & Eggs?????
Did someone mention PORK?????
Oh, a guy from Hotham, chef, lives five mins from us now and he makes salami and other yummo small goods on his farm. He has a Hot smoker, Cold smoker and heaps of other crap for cooking I know nothing about. The important part is he has asked me, an expert on eating dead and preserved, smoked, cooked pig around to do some tasting tests
Gee Thanks!!!!!
Your a bit touchy tonight Princess.
Whats up? get knocked back by the boss or SDS kicking in?
Bacon n eggs haha. Our pan was shit n always smoked the place out. I took it one step further
ahhh was that the day i woke to the dulcid tone of the fire alarm?? haha
Your a bit touchy tonight Princess.
Whats up? get knocked back by the boss or SDS kicking in?
Yeah, he said somethin about “sexual harassment in the workplace isn’t tolerated”?????
Ohhhh, that Boss!!!!!
Brad I think that takes talent!
And a liter of petrol!!!!!
How the f@#k do ya start a fire cookin Bacon & Eggs?????
I’m equally puzzled! worlds fattiest bacon?
Brad I think that takes talent!
And a liter of petrol!!!!!
How the f@#k do ya start a fire cookin Bacon & Eggs?????
I’m equally puzzled! worlds fattiest bacon?
He was in Canada and we all know how they go on about Canadian bacon being the best